Our menus
ALLERGIES ADVICE. Our kitchen contains and uses nuts, seeds flour etc. so we cannot be 100% free from all allergens.
We would ask you please to let us know of any dietary requirements when you reserve your table or before ordering.
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We are dog friendly in the bar area, bookings with dogs is essential to ensure we reserve your table in the correct location
Please note.
On booking tables for large parties, we will require a holding deposit of £20 non-returnable if not cancelled 24 hrs before service.
Carvery
Every Thursday and Sunday
Thursday
Lunchtime
Senior citizens 2 course carvery
and desert.
£16.00
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Every Thursday we offer 3 meat 2 course carvery with our famous gravy, a large selection of vegetables followed by dessert.
We can cater for gluten free, vegetarian, and vegan options including vegetarian and vegan gravy.
Thursday
Lunchtime & Evening
1 course carvery
Adult £17.25 Child £9.00
2 course carvery.
Adult £21.25 Child £11.00
Every Thursday evening we offer 3 meat 2 course carvery with our famous gravy, a large selection of vegetables and all the trimmings.
We can cater for gluten free, vegetarian, and vegan options including vegetarian and vegan gravy.
Sunday
Lunchtime
1 course carvery
Adult £17.25 Child £9.00
2 course carvery.
Adult £21.25 Child £11.00
Sunday’s carvery is a 5 meat option with all the trimmings, our famous gravy, a large selection of vegetables and all the trimmings.
​We can cater for gluten free, vegetarian, and vegan options including vegetarian and vegan gravy.
Takeaway prices. 1 Course £15.00 2 Course £20.00
Menus
Every Wednesday, Friday and Saturday
Please be aware there can be some variations to our menus on a day-to-day basis, this is so you can enjoy our specials dishes or other fresh produce that may be timely available.
Starters
Halloumi Fries (Veg. GF)
Deep fried hand cut Halloumi served on a bed of green salad accompanied
with a sweet chilli dipping sauce. £7.50
Traditional Prawn Cocktail
Mouth-watering prawn and crayfish with sauce Marie Rose served on a bed of
lettuce with brown bread and butter. £8.50
Salt & Pepper Squid
Crispy squid pieces in a salt and pepper coating sprinkled with chilli and
spring onions and served with a sweet chilli dipping sauce. £7.50
Whitebait
Crisp whitebait served with a salad garnish, accompanied with Tartar sauce,
lemon and brown bread . £7.50
Battered Chicken Strips
Crispy chicken strips Served with a salad garnish and BBQ sauce. £7.50
Main Meals
Hunters chicken
Served with hand cut chips, salad garnish and slaw £16.50
Beef lasagne
Served with garlic bread, salad garnish and slaw. £16.25
Vegetarian lasagna
Vegetable and tomato lasagna served with garlic bread salad and slaw. £15.25
Homemade 4 egg omelette
Served with baby new potatoes, salad garnish and slaw. £10.75
Homemade cottage pie
Served withfresh vegetables and gravy £12.95
Sargeant’s full rack of BBQ ribs
Marinated in-house. Served with hand cut chips, salad garnish and slaw. £18.25
Classic macaroni cheese
Served with garlic bread, salad garnish and slaw. £12.95
Foldgate handcrafted pie
Enquire for pie selection. Served with seasonal vegetables and either chips or mashed potatoes. £16.50
Homemade chilli con carne
Served with rice, topped with grated cheese , tortillas and sour cream. £14.95
Seafood platter
Smoked salmon, North Atlantic prawns, crayfish, salad garnish and slaw, new potatoes, bread and butter. £17.95
Chicken Ceasar salad
Salad leaves topped with sliced chicken breast and crispy bacon, croutons, tomato, cucumber
and red onion, topped with Ceasar dressing and shaves of parmesan. £13.50
Beer battered cod.
Fried in real ale batter, served with hand cut chips, garden peas, salad garnish and lemon wedge. £16.25
Golden wholetail scampi
Served with hand cut chips, garden peas, salad garnish and lemon wedge. £14.00
Cajun chicken burger
A grilled Cajun marinated chicken breast served in a toasted brioche bun with lettuce and sliced tomato,
hand cut chips and slaw. £15.25
Blue cheeseburger
A homemade 6oz patty topped with rich stilton served in a toasted brioche bun,
hand cut chips, salad garnish and slaw. £15.25
Monterey Jack cheese and bacon burger
Served in a toasted brioche bun, hand cut chips, salad garnish and slaw. £15.25
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Steaks
10oz Ribeye £25.95 10oz Sirloin £24.95 10oz Rump £22.95
Served with grilled tomato, mushrooms, onion rings, hand-cut chips, salad garnish and slaw.
Add a Peppercorn or Stilton sauce. £2.50
10oz Gammon £16.95
Servedwith eggor pineapple, onion rings, chips and peas.
Desserts
All our desserts are made daily, please refer to our specials dessert board
Set menu
Wednesday and Friday Lunchtime served 12.noon to 2.00pm
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2 Course £15.50 3 Course £20.00
Starters
Prawn cocktail served with salad leaves, bread and butter.
Breaded garlic mushrooms served with sweet chilli sauce.
Breaded whitebait served with salad garnish and tartare sauce.
Two battered chicken strips with BBQ sauce.
Main Course
Vegetarian lasagne served with a garlic bread and salad.
Chicken tikka masala, long grain rice and naan bread.
Scampi and chips with garden peas.
Gammon and egg or pineapple with chips.
Sweet and sour chicken with long grain rice.
Homemade cottage pie.
Dessert
White chocolate & raspberry roulade.
Syrup sponge pudding
Black forest gateau
Belgian waffle topped with vanilla ice cream and toffee sauce.
Gluten Free Menu
Starters
Prawn Cocktail £7.95
served with salad garnish and gluten free bread.
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Battered chicken strips £6.95.
Served with sweet chilli sauce.
Halloumi fries £6.95
Accompanied with salad garnish and sweet chilli sauce.
Mains
Gluten free cod and chips £16.25
Served with garden or mushy peas.
4 egg omelette £10.75
Served with baby new potatoes salad and slaw.
Hunters chicken £16.50
Chicken breast bacon BBQ sauce loaded with cheese and served with salad slaw and hand cut chips.
Chilli con carne £14.95
Served on a bed of rice topped with grated mozzarella cheese.
Seafood salad £16.95
Prawn, crayfish and smoked salmon served with salad and slaw accompanied by
baby new potatoes and a prawn sauce.
Bacon and cheeseburger £15.25
Served with hand cut chips salad and slaw on a gluten free roll.
Fish cake salad £11.75
Haddock and mozzarella fishcakes served on a bed of seasonal salad and topped with grated cheese.
See our choice of steaks on our main menu.
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Sides
Gluten free onion rings £3.25
Hand cut Chips £3.25
Hand cut cheesy chips £4.25.
Side salad £2.00
Slaw £1.50
Kids Meals
Childrens Meal Deal
Mains and Dessert only £9.50
Childrens servings All £7.50 each
Chicken bites, chips, and beans.
Mac & cheese served with garlic bread. (V)
Fish fingers chips and beans.
Cheese and tomato pizza served with chips. (V)
Kids burger served with chips.
Sausage with mash, peas, and gravy.
Scampi bites served with chips, beans, or peas.
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Deserts All £3.50
Brownie served with ice cream.
Waffles drizzled with chocolate sauce and served with ice cream.
Make your own sundae.
Small Meals
Paninis * Lunchtime only
Cranberry, brie and bacon. £8.95
Tuna cheese melt. £8.95
Cheese and pickle. (Veg) £8.95
All served with chips and salad garnish
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Jacket potatoes
Chicken, bacon, and cheese. £8.95
Cheese and beans. £8.95
Chilli con carne and Cheese. £8.95
Prawn and Marie rose sauce. £8.95
All served with salad garnish and slaw.
Sides
Add a little extra.
Homemade onion rings. £3.25
Hand cut chips. £3.25
Hand cut Cheesy chips. £4.25
Side salad £2.75
Slaw. £2.50 Garlic bread. (2) £1.75 Scampi bites (6pcs). £4.25
Our famous gravy. £1.95